🚯 International Day of Awareness of Food Loss and Waste 🥕

Date: 29 September

What is it about?
This day highlights the need to reduce food loss during production and waste at the consumer level.

Why is it important?

• Reduces environmental impact

• Saves resources like water and energy

• Helps fight hunger

• Supports sustainable food systems

Let’s celebrate by:
🥡 Saving leftovers
🗓️ Checking expiry dates
🛒 Buying only what we need
♻️ Composting food scraps

Tagline: Save food, save the planet!